MDCAT
Chemistry
2021
Chemistry · Macromolecules
Work through this past-paper style MCQ, then read the full explanation. Practice more chemistry questions on mMCQ with adaptive practice and topic analytics.
Question
From which of the following sources acetic acid was first isolated?
Options
- A
Butter
- B
Milk
- C
Cheese
- D
Vinegar
Explanation
Acetic acid was first obtained from vinegar.
Butyric acid is obtained from butter.
Lactose is obtained from milk.
Tyrosine is obtained from cheese
Acetic acid was first obtained from vinegar.
Tagged under Chemistry · Macromolecules · 2021